Most people cook their bacon stove-top. Recently, baking it in the oven has gained popularity. Now, as the weather warms, we’d like to introduce you to a new cooking method: grilling. It’s a fantastic way to cook your bacon without heating up your house while infusing...
If you’re a pasta purist you may have been skeptical when one-pot pasta recipes started flooding social media a few years ago. Cooking noodles right in the sauce without draining? How is that even possible? But these types of recipes have persisted – which means...
Bacon. Fonduta. Fries. Just the thought of eating these sinful creations with crispy, magical Hempler’s bacon makes us feel all wicked and delightful inside. While they sound crazy complicated, they’re actually pretty simple, if you break it down into the four steps...
There are few delights as thrilling as fancy, crunchy, candied bacon. Spice it up with some cayenne, and there’s no end to how wonderful the joy can be of eating such a treat. Our friend Ed Sargent experimented with a gazillion versions of spicy candied bacon...
