Spoiler: it starts with Hempler’s. Now that baseball season is underway, we know you want to bring the ballpark magic home this summer! Step up to the plate with Hempler’s Seattle Mariners Beef Franks—aka the Official Hot Dog From Heaven of the Seattle Mariners. These...
Make Easter Easy (and Delicious) with Hempler’s Double Smoked Ham Easter is all about gathering with loved ones, celebrating spring, and, of course, enjoying tasty eats. If you’re hosting this year (or just bringing the main dish), let Hempler’s help make things...
When it’s time for game day, your appetizer spread needs to bring its A-game. That’s where Hempler’s steps in, turning your snack table into the MVP of the party. With Teriyaki Style Meat Sticks, Summer Sausage, and a mix of savory sides, this spread is a guaranteed...
We love to cook up a batch (or two) of bacon in advance and keep it in a ziplock, ready to add to our favorite dishes throughout the holiday season. Having crispy, crumbled bacon on hand makes it easy to top your meals with that perfect savory touch. Here are some fun...
Ready to celebrate Labor Day weekend with #Hemplers? 🎉 Whether you’re firing up the grill or camping in the great outdoors, Hempler’s covers all your needs to make this holiday weekend unforgettable. Here are some tasty ways to incorporate our products...
Nobody wants to be stuck inside cooking this summer. Take it outside and cook bacon on the grill, leaving no grease on the stovetop. All you need is bacon and a barbecue. This method is so easy you won’t believe it! Heat the grill to medium-high heat. Reduce the heat...
Thaw in refrigerator prior to cooking. Cook on the grill or stovetop over medium heat, turning occasionally, until cooked through. Skewers are done when they reach an internal temperature of 165 degrees as measured by a food thermometer.
Sausage Links: Heat a nonstick skillet over medium-low heat. Add sausage links and cook for 12-16 minutes, turning often, until sausages are browned on all sides and completely cooked through to a minimum temperature of 165°F as measured by a food thermometer. Ground...
Stovetop Method: Place your bacon slices in a cold skillet and turn the heat to medium. Take care not to crowd the pan. Turn occasionally and cook until the bacon reaches desired crispness. Oven Method: Line a rimmed baking sheet with aluminum foil and place your...
Our premium hams are all fully cooked, so all you need to do is simply reheat them in your oven and serve. Ham Reheating Instructions: Watch how to prepare a Hempler’s Ham Heat oven to 325° F Remove all packaging materials, including the clear “button” over the bone...
Welcome to the Ham Hotline. You’re either thinking about it or you’ve got your hands on a Hempler’s Ham…. now what? Check out some of our most frequently asked questions & answers below. 1. How do I reheat my ham? Our premium hams are all fully cooked, so all you...
Everyone has their secret for cooking the “perfect” bacon, and here at Hempler’s we’ve got our favorite methods, too. But we were curious how the results of various cooking methods compared side-by-side. So that’s what we did! Read on for the details of this fun (and...
Our premium hams are all fully cooked, so all you need to do is simply reheat them in your oven and serve. Bone-In Ham Reheating Instructions: Watch how to prepare a Hempler’s Bone-In Ham Heat oven to 275° Remove all packaging materials, including the clear “button”...
There are lots of ways to cook bacon, and every home chef has their preferred method. We’re not here to tell you which one is best – because we love them all! But we do have some tips on how to get the best results, no matter the cooking method you use. Here are...
