By Corie Cameron Guest blogger Corie Cameron cooks beautiful food at home. She’s letting us in her kitchen for great posts using Hempler’s products. Check out more from her on her site, Good Life Everyday. For Easter, Corie used a Hempler’s ham to make a spicy,...
Servings: 6 Prep Time: 20 minutes Cook Time: 50 minutes Ready In: 1 hour, 10 minutes These yummy pasta shells are a great way to use up leftover ham from Easter dinner. Ingredients 2 cups chopped Hempler’s Black Forest Ham 2 tbsp olive oil 2 leeks, sliced (white and...
