Nothing says Happy Fourth of July like hot dogs on the grill. It’s time to light the fireworks and surprise the guests with Hempler’s bacon-wrapped hot dogs.
That’s right, we are taking a classic hot dog, wrapping it in bacon, and grilling it until crispy. It doesn’t get better than this. Perfect for a summer picnic or an evening cookout. Keep it simple. Make it tasty!
Ingredients
1 package - Hempler’s Seattle-Style Franks
5 slices Hempler’s bacon
5 hot dog buns
To serve:
Favorite condiments
Instructions
Preheat the grill to medium heat (350F).
Wrap hot dogs in bacon—secure bacon with a toothpick.
Place bacon-wrapped hotdogs on the grill, turning every 7 minutes or so. Cook until the bacon is crispy, approximately 15 minutes.
Warm buns on the grill.
Serve and enjoy!