Peppers stuffed with a mixture of our Chorizo, sweet corn, and cheese, then baked to perfection. The smoky, mild flavor… Read more »
Our Jalapeno & Cheddar Andouille makes for the perfect spicy slider, served on a cornmeal biscuit and topped with caramelized… Read more »
Swapping out the traditional tortilla chips for crispy tater tots takes your everyday nachos to the next level! Topped with… Read more »
Try this elevated twist on the traditional pigs in a blanket which uses Puff Pastry for a light, airy bun… Read more »
These sweet and savory bites are the perfect addition to a platter of hot appetizers for a holiday cocktail party.
Bacon…in a salsa? You bet! The combination of fresh, sweet corn with smoky bacon and spicy chiles really works! Served… Read more »
A party classic, dates stuffed with blue cheese and wrapped with bacon are delicious served as an appetizer or dessert…. Read more »
Spicy, juicy, cheesy, crunchy, salty… is there anything better than these bacon-wrapped badboys? Spice fans can keep in extra seeds… Read more »
In the spring and summer, when asparagus spears are fat and juicy, wrapping them with bacon is a primo way… Read more »
Using prepared crescent roll dough makes these tasty roll-ups a snap to make.